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Jeffrey M. Smith Biography

The world's leading consumer advocate promoting healthier non-GMO foods,Jeffrey M. Smithis the author of the world's bestselling and #1 rated book on the health dangers genetically modified organisms (GMOs). His meticulous research documents how the world's most profitable biotech companies continue to mislead legislators and safety officials to put the health of society at risk, and the environment in peril.

His first bookSeeds of Deception: Exposing Industry and Government Lies about the Safety of the Genetically Engineered Foods You're Eating,became the world's best-selling and # 1 rated book on GMOs. His second book,Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, is the authoritative work on GMO health dangers. It includes 65 health dangers, linking GMOs in our food to toxic and allergic reactions, infertility, and damage to virtually every internal organ studied in lab animals. The book expertly summarizes why the safety assessments conducted by the FDA and regulators worldwide teeter on a foundation of outdated science and false assumptions, and why GM foods must urgently become our nation's topfood safetypriority. A former UK environment minister says the revelations inGenetic Roulettemay 'change the global course of events this century.'

Mr. Smith has counseled world leaders from every continent, campaigned to end the use of genetically engineered bovine growth hormone (rbGH or rbST), and influenced the first state laws in the United States regulating GMOs. A riveting keynote speaker and popular guest on TV shows worldwide, he has lectured in 30 countries and has been quoted by government leaders and hundreds of media outlets including,The New York Times, Washington Post, BBC World Service, Nature, The Independent, Daily Telegraph, New Scientist, The Times (London),
Associated Press, Reuters News Service, LA Times, Time MagazineandGenetic Engineering News.

Former US National Institutes of Health scientist Candace Pert describes Jeffrey as 'the leading world expert in the understanding and communication of the health issues surrounding genetically modified foods.'

Mr. Smith has united leaders to supportThe Campaign for Healthier Eating in America, a revolutionary industry and consumer movement to remove GMOs from the US food supply. He is the executive director of the Institute for Responsible Technology, producer of the filmsHidden Dangers in Kids' MealsandYour Milk on Drugs'Just Say No!,writes an internationally syndicated column,Spilling the Beans, has a regular blog on the popular Huffington Post, and is followed on Facebook, Twitter, and YouTube. Mr. Smith lives with his wife in Iowa, surrounded by genetically modified soybeans and corn.

The Institute for Responsible Technology's Campaign for Healthier Eating in America mobilizes citizens, organizations, businesses, and the media, to achieve the tipping point of consumer rejection of genetically modified foods.

The Institute also informs policy makers and the public around the world about the risks and impacts of GMOs on health, environment,  agriculture, the global economy, and the problems associated with current research, regulation, corporate practices, and reporting.

The Institute publishes theNon-GMO Shopping Guide http://www.nonGMOShoppingGuide.comto educate people about how to make healthier non-GMO choices.

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Bio for Jeffrey M. Smith

International bestselling author Jeffrey M. Smith is the leading spokesperson on the health dangers of Genetically Modified Organisms (GMOs). He documents how the world’s most powerful Ag biotech companies bluff and mislead critics, and put the health of society at risk.

His first book Seeds of Deception: Exposing Industry and Government Lies about the Safety of the Genetically Engineered Foods You’re Eatingbecame the world’s best-selling and # 1 rated book on GMOs. His second book, Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, is the authoritative work that presents irrefutable evidence that GMOs are harmful. It includes 65 health dangers, linking GMOs to toxic and allergic reactions, thousands of sick, sterile, and dead livestock, and damage to virtually every organ studied in lab animals. The book expertly summarizes why the safety assessments conducted by the FDA and regulators worldwide are built on a foundation of outdated science and false assumptions, and why GM foods must become the top food safety priority. Former UK environment minister Michael Meacher says the revelations inGenetic Roulettemay “change the global course of events this century.”

Mr. Smith has counseled world leaders from every continent, campaigned to end the use of genetically engineered bovine growth hormone (rbGH or rbST), and influenced the first state laws in the United States regulating GMOs. A riveting keynote speaker and popular guest on TV shows worldwide, he has lectured in more than 30 countries and has been quoted by government leaders and hundreds of media outlets including,The New York Times, Washington Post, BBC World Service, Nature, The Independent, Daily Telegraph, New Scientist, The Times (London), Associated Press, Reuters News Service, LA Times, Time MagazineandGenetic Engineering News. 

Former US National Institutes of Health scientist Candace Pert describes Mr. Smith as “the leading world expert in the understanding and communication of the health issues surrounding genetically modified foods.” 

Mr. Smith has united leaders to support The Campaign for Healthier Eating in America, a revolutionary industry and consumer movement to remove GMOs from the US food supply. He is the executive director of the Institute for Responsible Technology, producer of the films Hidden Dangers in Kids’ Mealsand Your Milk on Drugs—Just Say No!,writes an internationally syndicated column,Spilling the Beans, has a regular blog on the popular Huffington Post, is well represented on Facebook, Twitter, and YouTube. He lives with his wife in Iowa, surrounded by genetically modified soybeans and corn.

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